With solely 3 elements, this ham and cheese croissant is a simple sandwich for breakfast or brunch! I’ll present you how one can fill a flaky croissant with smoky ham and melty cheese, and bake it within the oven in minutes.
Do-it-yourself Ham and Cheese Croissant
You don’t have to exit for brunch to take pleasure in a savory ham and cheese croissant! I’ve been making this breakfast croissant at house for years, and it couldn’t be simpler. Slice a buttery, flaky croissant in half and fill it with salty ham, melty cheese, and your selection of unfold. Baking will get the surface crispy whereas the cheese melts inside.
Assembling these croissants on a baking sheet is a simple method to make meals for a crowd in 10 minutes! Excellent with a aspect of fruit salad and a pineapple mimosa for Easter or Mom’s Day brunch.
Elements You’ll Want
Listed below are the easy elements you’ll have to make a ham and cheese croissant. Scroll to the recipe card for the printable listing with quantities.
- Croissants – As many as you’ll want. These breakfast sandwiches are an effective way to make use of up day-old or stale croissants, since baking crisps them up anyway.
- Ham – Use leftover baked ham that’s been thinly sliced. You can even use deli ham.
- Cheese – Swiss, Havarti, cheddar, and provolone are good choices. Any meltable cheese.
Non-obligatory Spreads
What Else Can I Add to a Breakfast Croissant?
This ham and cheese croissant is tremendous customizable. I really like altering up the elements relying on what I’ve within the fridge. These are extra concepts.
Croissant Alternate options
In case you don’t have croissants, you may make a ham and cheese sandwich on an English muffin, sourdough, focaccia, or any sliced bread you will have readily available. You might even use crescent roll dough and make this sandwich into ham and cheese roll-ups!
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Get able to bake. Preheat the oven to 350˚F. Line a baking sheet with parchment paper or a Silpat.
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Put together the croissants. Slice the croissants in half. If you’re utilizing spreads, add your required quantity of mayo, aioli, or mustard to every slice of croissant.
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Assemble. Briefly heat the ham within the microwave, about 30 seconds. On the ready baking sheet, add two slices of ham and two slices of cheese to 1 aspect of every croissant. High with the opposite half of every croissant.
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Bake. Bake 3-5 minutes, or till the cheese is melted. The croissants ought to be evenly toasted.
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Serve. Take away from oven and let stand for a minute earlier than serving.
- Dietary info doesn’t embrace any spreads.
Serving: 1sandwich | Energy: 501kcal | Carbohydrates: 27g | Protein: 26g | Fats: 32g | Saturated Fats: 16g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 10g | Ldl cholesterol: 105mg | Sodium: 947mg | Potassium: 252mg | Fiber: 1g | Sugar: 6g | Vitamin A: 706IU | Vitamin C: 0.1mg | Calcium: 328mg | Iron: 2mg
Dietary information is an estimate and offered as courtesy. Values could range in keeping with the elements and instruments used. Please use your most popular dietary calculator for extra detailed information.
The right way to Make a Ham and Cheese Croissant
You may scale this recipe to make as many ham and cheese croissants as you’d like. The steps are the identical:
- Put together the croissant. Slice the croissant in half, and add your selection of sandwich unfold to every half. Organize the croissant slices on a lined baking sheet.
- Assemble. In the meantime, heat the ham within the microwave, and add two slices of ham to 1 half of the croissant. High that with two slices of cheese. Shut the sandwich with the opposite half of the croissant.
- Bake. Bake in a 350ºF oven for 3-5 minutes, simply sufficient to soften the cheese and evenly toast the croissant. Take pleasure in!
