November 11, 2025 24 Feedback Soar to Recipe
This easy do-it-yourself apple pie filling will heat your physique and coronary heart.
I’ve seen jars of apple pie filling bought at specialty shops and I all the time thought that was an amazing concept. You should utilize it to pair with ice cream, on pancakes, or by itself for a deal with.
The perfect a part of apple pie filling is that you’re skipping the crust (which is unhappy for a lot of). Why is that this nice? Pie crust is made with a ton of butter (or lard) and flour and provides a bunch of energy to pie. I’ve by no means found out the right way to make a crust that was low in energy.
This fashion, you possibly can take pleasure in apple pie with out going over your calorie price range.
Another concepts I’ve had embrace my wholesome apple crisp and my apple chip recipe.
I made this in a gradual cooker as a result of I like the comfort of having the ability to stroll away for hours and never take into consideration what I’m cooking. I used a gradual cooker liner to ease clear up so this entire undertaking was a snap.
The home smelled so good when this was cooking. It’s superb to me how cooking apples smells like house. Maybe it’s as a result of I dwell in New England.
Should you dwell in Santa Fe, does the perfume of roasted chilis odor like house? I’d love to listen to what cooking smells make individuals calmer and extra snug.
All you do is peel, core, and lower up the apples – combine within the topping – and cook dinner for a few hours. It’s actually easy and it makes it straightforward to chop down on sugar. I lower the sugar in half from one other recipe I discovered and I believed this was lots candy.
There may be solely 8 grams of added sugar in a serving (about 1 ½ teaspoons). Many of the sugar is from the apples.
I retailer this within the fridge in a tightly sealed container and warmth up a bit of bit once I need a dessert.
What would you do with this apple pie filling?
Easy Do-it-yourself Apple Pie Filling Recipe
Makes 5 cups
Substances
6 giant Granny Smith apples, peeled, cored, and sliced into 8 items
1 tablespoon recent lemon juice
¼ cup granulated sugar
¼ cup packed brown sugar
2 tablespoons flour
1 teaspoon floor cinnamon
¼ teaspoon floor nutmeg
3 tablespoons butter, melted
Directions
Line a 6 quart gradual cooker with a gradual cooker liner or spray it with non-stick spray. Put apples in gradual cooker and blend with lemon juice. Combine sugar, brown sugar, flour, cinnamon, and nutmeg in a small bowl. Add sugar combination to apples and toss till all of the apples are coated. Drizzle with butter and cook dinner for two hours on excessive or 3 hours on low.
Serve instantly with ice cream or refrigerate and save for later in a tightly sealed container. That is nice with whipped cream or by itself.
Diet Info
Fro ¼ cup = 140 energy, 3.8 g fats, 2.2 g saturated fats, 28.5 g carbohydrates, 22.5 g sugar, 0.6 g protein, 3.4 g fiber, 27 mg sodium, 5 Freestyle SmartPoints
Factors values are calculated by Snack Lady and are supplied for data solely. See all Snack Lady Recipes