This Peach Crisp Yogurt Bowl combines heat peaches over yogurt with crunchy granola for a straightforward, high-protein summer time breakfast!
Peach Yogurt Bowl
For those who, like me, love a very good peach crisp or cobbler, you’ll respect this breakfast bowl with ripe, candy summer time peaches cooked till tender and served heat over creamy yogurt. I critically crave this peach yogurt bowl all summer time as a result of it satisfies my yearning for peach cobbler! Some nights I even have it for dessert. I exploit a excessive protein yogurt like Oikos Professional vanilla yogurt, however in case you favor cottage cheese, attempt my Peach Pie Cottage Cheese Bowl.
Why This Recipe Works
A good way to take pleasure in summer time peaches, I like beginning my day with this yogurt bowl. It immediately places me in a very good temper. Listed here are extra explanation why I take pleasure in it:
- Summer time in a Bowl: Peaches are the sweetest and juiciest within the warm- climate months.
- Nutritious Breakfast: Recent fruit and high-protein yogurt present a scrumptious begin to your day.
- Easy: Excellent while you need one thing heat and nourishing, even while you’re quick on time
- Dietary Restrictions: Weight Watchers-friendly, vegetarian, gluten-free, high-protein; dairy-free and vegan (if utilizing DF yogurt)
For those who’re searching for a basic crisp for dessert relatively than a breakfast bowl, I’ve many recipes on my web site, like this Peach Blueberry Crisp, Strawberry Crisp, and Triple Berry Crisp.
Components You’ll Want
Listed here are the components for this straightforward peach crisp yogurt bowl. See the recipe card beneath for the precise measurements.
- Olive oil or coconut oil spray to grease the pan
- Peach: Cooking the peaches enhances their pure sweetness. To arrange the peach, peel it, slice it in half, and take away the pit. Then, cube it into small items.
- Sugar: You should utilize brown sugar or monk fruit (which has zero energy and is low in carbs) to sweeten the crisp.
- Cinnamon for a heat, spiced taste
- Yogurt: I like utilizing Oikos Professional vanilla yogurt, which has 20 grams of protein and no added sugar.
- Granola: Use your favourite granola.
Learn how to Make Peach Crisp Yogurt Bowl
This straightforward peach yogurt bowl is quick! The peaches are prepared in underneath 10 minutes. See the recipe card on the backside for printable instructions.
- Cook dinner the peaches with the brown sugar and cinnamon in a small skillet till they’re delicate. Then, allow them to cool for a couple of minutes.
- Assemble the Bowl: Put the yogurt in a bowl, then prime with peaches and granola.
Variations and Suggestions
- Fruit: I’ve made this with nectarines, and it tastes simply as scrumptious. You would additionally substitute berries, apricots, or cherries, or use two sorts of fruits.
- Do I want to make use of contemporary peaches? Recent peaches normally make for a sweeter, extra flavorful crisp, but when they’re out of season, you need to use canned or frozen (and thawed) peaches.
- Make it Dairy-Free and Vegan: Exchange common yogurt along with your favourite high-protein dairy-free yogurt.
- Spices: Add a pinch of nutmeg or ginger.
- Make it for dessert and serve the peach crisp over vanilla frozen yogurt or ice cream.
- Further Protein: Sprinkle chopped toasted pecans or walnuts on prime.
- Feed extra folks. Simply multiply the components by the variety of servings you want and prepare dinner the peaches in a bigger skillet.
5
55 minutes
3
15 minutes
0
45 minutes
2
30 minutes
Storage
- Refrigerate any remaining peaches for as much as 3 days. Retailer the yogurt and granola individually.
- Learn how to Reheat: Heat the peaches within the microwave. Then, spoon them over a bowl of yogurt and prime with granola. You can too eat the peaches chilly.
Extra Excessive-Protein Breakfast Recipes You’ll Love
For extra breakfast concepts, take a look at my roundup of Excessive-Protein Breakfast Recipes, plus these 5 high-protein breakfast recipes!
For those who make this wholesome heat peach crisp yogurt bowl recipe, I might like to see it. Tag me in your pictures or movies on Instagram, TikTok, or Fb! And you should definitely be a part of the Skinnytaste Group to see what everybody’s cooking!
Yield: serving
Serving Dimension: 1 bowl
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Warmth a small skillet over medium-low warmth and spray flippantly with oil.
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Add the diced peaches, brown sugar, and cinnamon and blend to mix. Cowl and prepare dinner till the peaches are delicate, stirring midway about 3 to 4 minutes. Take away from warmth and preserve lined, let it sit 2 to three minutes to let the juices launch. Uncover and let it cool one other 2 to three minutes.
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Spoon the yogurt right into a shallow bowl and barely flatten with the again of the spoon. High with the nice and cozy peaches and their juice and end with granola. Eat straight away.
Final Step:
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Serving: 1 bowl, Energy: 254 kcal, Carbohydrates: 31 g, Protein: 22.5 g, Fats: 5.5 g, Saturated Fats: 1.5 g, Ldl cholesterol: 20 mg, Sodium: 96.5 mg, Fiber: 3 g, Sugar: 19.5 g